"We had an amazing lesson! Sachiko was a wonderful teacher - patient and funny. Our favorite line was her instruction on how to properly salt/pepper the duck - "rub it like you love it". We had just moved house so she stepped up to the challenge and improvised without missing a beat - a quick trip to the corner store and using frozen soup instead of ice cubes to cool one of the dishes. Thank you so much Sachiko! " Kerri Bader
"What a fabulous evening! Four couples and one amazing (and entertaining) chef - Sachiko Marchand! We learnt some new cooking techniques, made a delicious four course french banquet and had a thouroughly entertaining evening. Thank you Sachiko - next we'll do Japanese food!" Brady Dennett - Manly.
